“Nurturing the land that nurtures us.”
The Ingredients We Use
organic only	All ingredients—including "minor ones" such as prunes, dates, hazelnuts, blueberries, and chocolate chips—are certified organic. The pinch of herb is as important as the pound of flour— and all are organic.
freshly–ground flours	We believe that fresh is best (and more nutritious), so our rye, spelt, and wheat flours are freshly ground from certified organic (or biodynamic, when available) grains. Our bakers do the grinding here, in our own mill, which means that they control the quality and quantity of the flour milled each time—and that means a better baked product for you. The white flour we use is always unbleached.
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